BRC Food Food Safety System

What are the required documents for BRC Food Food Safety System Certificate Application


BRC Food, Food Security System establishes and manages the companies operating in the food sector, after a certain time by applying to a certification body, can request certification. This period is generally expected to be three months. At least the system must have experienced an implementation period and necessary corrections have been made. Deficiencies identified during this period can be eliminated or processes can be made more effective.
A contract with a certification body is initiated. When applying to a certification body, the certification application form and certification instruction should be prepared first. Apart from this, the company does not need to provide any other documents.
However, a copy of the documents prepared during the installation of the system should be given to the certification body or put into an accessible environment. Because the certification body will need this documentation work for preliminary studies.
The certification body shall initiate the actual inspection work at the company's production facilities following the preliminary inspection work carried out through this documentation. When planning this study, the size of the company and the number of employees are taken into consideration. In addition, if the company has production areas in more than one point, this is the basis for audit planning.
In the audit work, as far as possible, all activities of the firm are observed. What is important is to determine the extent to which the firm operates in accordance with the required standards.
The auditors shall prepare a detailed report at the end of the audit work and submit them to the certification body. The certification body shall act in accordance with the results of this report when making its decision. As a result, if it is decided that the company deserves to receive BRC Food, Food Safety System Certificate, the document is issued and delivered to the company.
The validity period of this document is three years, but interim audits are carried out every year and the activities of the company are continued to be observed. If there are any deficiencies in these inspections, it is requested to be eliminated or it is also possible to cancel the document.
Do not waste time applying to the managers and employees of the SCIENCE certification body to get more detailed information about which documents should be submitted in the application for BRC Food, Food Safety System Certificate, and even to have this document.



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