People want to be fed as required by their beliefs and want to know whether the product they are preparing is prepared in accordance with their beliefs. For this reason, halal logo is very important in our world where approximately 1 billion Muslims live.

He started to make halal food certification in Malaysia. In Turkey, the Turkish Standards Institute (2011) started certification studies in July.

Firms in the halal food sector, which has gained an increasingly important dimension, are trying to obtain Halal Food Certificate in order to take place in both national and international markets, while closely following the food standardization and certification studies on this subject.

The benefits of halal food certificate can be listed as follows.

Building trust
Consumers have the opportunity to make an informed choice when they buy food products.

to be audited
The company is audited by the certification body both during the receipt of the certificate and through the annual audits performed on an annual basis. This again creates a sense of trust in consumers.

To be prepared for legal audits
The audits to be performed by the certification body always make the company ready for legal audits.

Gaining competitive power
Certificate holder companies have created an important market opportunity for them in national markets.

Entering global markets
Halal food sector has gradually increased its importance in the global market. Certified firms also gain serious competitive power to export products to these markets.

Improving quality
This document, on the one hand, certifies that the products are manufactured in accordance with religious conditions, and on the other hand documents the conformity to food safety, hygiene and hygiene conditions. This improves product quality.